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This week we introduce two of our Moore Street Market Vendors - You've come to know them over the Market season, now here's ‘the rest of the story" on
Silver Birch Kitchen's and Kapry's Catering with our Q & A!
Silver Birch Kitchen's - Jessica Geanoules, owner
MSM - How long have you been in business?
SBK - Since March of 2012
MSM - What made you start your business / why is it your passion?
SBK - I have always loved feeding people, each morning I wake up and think, "What do I want to cook today"? Silver Birch is the culmination of 15 years of dedication to the culinary industry. I love every minute of it.
MSM - Do you have family that works / supports you in your business?
SBK - I am blessed to have my husband Marc, help me at markets, my mother in law Joann, assist with deliveries and anything else I need, and both sets of my parents, who assist with the always important child care!
MSM - When the Market closes for the season, how will you spend your Saturdays?
SBK - Hopefully cooking for you! Silver Birch is a full service catering company! We never sleep!
MSM - Do you have a quote to share about you or your business?
SBK - I believe in Simple Food, Done Right, food doesn't need you be difficult and super fancy to bring people together, and that is what its all about, bringing people together.
MSM - What makes your business unique?
SBK - I want to make each meal a memory, and feel eating locally is important. Silver Birch makes everything from scratch, most of which comes from ingredients grown or produced in your communities.
Kaprys Catering - Irena Kuciarski, Owner
MSM - How long have you been in business?
KC - 4 years in business
MSM - What made you start your business / why is it your passion?
KC - Lost my job and since I like cooking from scratch, old and new, and sometimes forgotten recipes, I figure that people may enjoy the old Polish cooking, dishes that they never have time to make.
MSM - Do you have family that works / supports you in your business?
KC - My daughter is helping me in the kitchen. It takes lots of time to make pierogies.... But she loves to eat them too. We have fun, we talk, we joke...
MSM - When the Market closes for the season, how will you spend your Saturdays?
KC- I like markets but I am kind of looking to those free Saturdays... And than after few months I will be looking forward to those Saturday's markets and to all the people I meet at the markets.
MSM - Do you have a quote to share about you or your business?
KC - " Kaprys catering - where you have home meal without stepping into a kitchen."
MSM - What makes your business unique?
KC - Uniqueness of my business.....hmmmm - I do cook from scratch and use natural spices and Herbs, no artificial additions, no food enhancers, no canned additions...just old fashion cooking.
A big thanks to Jessica and Irena for sharing their stories! Come to the Moore Street Market every Saturday from 9:00 am - 2:00 pm at the Gazebo at Moore St. and Main - look for more installments of ‘Getting to know your Moore Street Market Vendors'!
Silver Birch Kitchens at the Moore Street Market! | 
Kapry Catering Pierogie in progress! | |
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